Chef De Partie (Bakery Kitchen ) Job In OMAN (Five Star Hotel)
Salary: 275 OMR
Location: Oman
Job Description: Chef De Partie, Bakery Kitchen
Accommodation: Provided by Company
Medical: Provided by Company
Transport: Provided by Company
Nos of Jobs: 2 No’s
Whatsapp 0314-0559459
Role Description This is a full-time, onsite Bakery Chef de Partie role at Shangri-La Muscat, Oman, located in Muscat. The Bakery Chef de Partie will be responsible for the day-to-day production of high-quality baked goods and pastries. The position requires the ability to work individually and as part of a team, prioritize tasks to ensure efficient bakery operations, and maintain compliance with food safety and sanitation standards. Qualifications • Advanced knowledge of pastry and baking techniques, with at least three years of experience in a professional kitchen environment • Experience in producing bakery goods, including bread, rolls, and various pastries • Excellent communication and organizational skills, with the ability to work collaboratively with the team • Ability to read and follow recipes meticulously, as well as calculate metric measurements and conversions • Ability to work in a fast-paced environment, prioritizing tasks to ensure efficient bakery operations • Proficient in food safety and sanitation regulations and compliances
